Holy guacamole, where did this week go??
Hope you all had a happy 4th yesterday!!
Aside from some major treats on the holiday, the family is staying Paleo-strong this week. I came right home from our overnight outing with the family and got right to cooking. On the menu tonight - turkey chili with kale.. Yummo!!
Camille's recipes within her "Paleo Cooking at Home" program are absolutely incredible. I've definitely been learning a lot in the meat department and while I can't say the kids have liked all of it, there are surely some things we will continue to implement long after the 2-3 weeks of this program. Not only that, but I know that I'll be able to take so much of it and make it my own, which is what I truly LOVE.. learning and expanding ways to keep my family as healthy as possible!
AND the coolest thing so far, which I'm sure is a combination of diet and some new memory techniques that I've been using with Eddie lately, is when he said to me a couple of days ago, "Mom, I've been remembering a lot more lately." Music to my ears!!
Stay tuned as I prepare to get back on track with our PCAH program after this weekend...
Writer of life, love, courage, strength, recovery, healing, truth... and all of the in between.
Showing posts with label Chili. Show all posts
Showing posts with label Chili. Show all posts
Friday, July 5, 2013
Sunday, November 6, 2011
Vegetarian Chili
Vegetarian chili:
1 large can of kidney beans
1 can tomato sauce
1 can diced tomatoes
About 4 cups of water or vegetable broth
1 cup of chopped and sauteed
1 medium yellow onion chopped
About 10 chopped baby carrots
2 chopped celery sticks
2 large cloves of garlic
Salt & Pepper
I would add diced red chilis for spice, but will spare the kids this time ;)
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